Rosemary Roasted Potatoes w/Romano Cheese & Olive Oil
Try our delicious Rosemary Roasted Potatoes with Romano Cheese & Olive Oil ~ one of our four signature Steakhouse Classic Sides. Oven roasted Red Rose Potatoes with fresh Rosemary, Garlic and Olive Oil, topped with Romano Cheese. Ready to heat, eat and impress!
Roasted Red Potatoes (Red Potatoes, Canola Oil, Olive Oil, Disodium Dihydrogen Pyrophosphate [To Promote Color Retention], Dextrose), Parmesan Romano Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Cellulose Powder And/or Powdered Corn & Potato Starch To Prevent Caking, Natamycin And/or Potassium Sorbate To Protect Flavor]), Canola And Extra Virgin Olive Oil, Sea Salt, Rosemary, Spice, Paprika.
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