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Mediterranean Rigatoni with Pesto Alfredo Sauce



Our entrees are packed with protein and flavor! Mediterranean Rigatoni with Pesto Alfredo Sauce features Grilled Chicken Breast, Artichoke Hearts, Baby Spinach, Kalamata Olives, Tomatoes and Pasta with our house-made Pesto Alfredo Sauce. Ready to heat and enjoy!


Rigatoni (Cooked Pasta [Semolina {Wheat}, Durum Flour, Niacin, Iron {Ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Pesto Alfredo Sauce (Half And Half [Milk, Cream, Contains Less Than 1% Of: Sodium Citrate, Disodium Phosphate], Cream Cheese [Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers {Carob Bean And/or Xanthan And/or Guar Gum}], Parmesan Cheese [Pasteurized Milk, Salt, Cheese Cultures, Enzymes], Dairy Solids, Nonfat Dry Milk, Anti Caking [Dairy Solids, Sugarcane Fiber, Natamycin As A Mold Inhibitor], Salt), Basil, Contains 2% Or Less Of Soybean Oil, Sea Salt, Cultured Dextrose, Food Starch-modified, Spice), Grilled Chicken Breast With Rib Meat (Boneless, Skinless Chicken Breast With Rib Meat, Water, Potato Starch, Vinegar, Salt, Dextrose), Artichokes (Artichoke Hearts, Water, Salt, Citric Acid And/or Ascorbic Acid), Kalamata Olives (Olives, Water, Salt, Red Wine Vinegar, Extra Virgin Olive Oil,), Sundried Tomatoes (Sundried Tomatoes, Sulfur Dioxide To Protect Color).

CONTAINS: Wheat, Milk

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